Valentine’s Dinner Sugar After Dark Tiny Lou’s

Wednesday February 14, 2024 05:30 PM EST
Cost: $105+

From the venue:

Tuck yourself away at Tiny Lou’s for an intimate Valentine’s Day dinner. You and your S.O. will be treated to a curated 4-course, $105++ prix-fixe menu by Executive Chef Jon Novak and his team. Sign your love letter with dessert by Executive Pastry Chef Charmain Ware.
 

More information

At

Tiny Lous
The Hotel Clermont
Atlanta, GA 30306
(470) 485-0485
hotelclermont.com
neighborhood: #ponceyhighland #midtownatl
venue