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Football Food Hands On for Teens
Sunday September 18, 2016 01:00 PM EDT
Cost: $49
From the venue:
Put the kids to work this football season and have them prep all the gameday food. Chef Elizabeth will teach kids age 12 and over how to make MVP-worthy snacks, including cheesy garlic knot pizza dip, buffalo chicken egg rolls, waffle BLTs, and more.