Omnivore - Pura Vida throwback alert

In continuation of their Throwback Thursday series, the team behind Sweet Auburn Barbecue has a night of epic proportions on tap — at least for those of us jonesing for much beloved restaurant Pura Vida. To sum it up, they are getting the band back together. For one night only Sweet Auburn will host not only chef Hector Santiago, but also bartender Paul Calvert. Pura Vida purists will even recognize Leslie Santiago and manager Raul Aparcana at the host stand greeting and seating guests.

On Thursday, June 25 Sweet Auburn will close regular service at 4 p.m. and reopen at 6 p.m. with a menu of favorites from the longstanding restaurant—perhaps those steamed coconut buns or hanger steak pinches— and paired libations. Santiago and Sweet Auburn chef Joey Stallings have collaborated on a menu of appetizers and small plates fusing Santiago’s Latin American flavors and Sweet Auburn’s signature Asian-inspired bbq. Calvert will have a menu of six cocktails, some reminiscent of Pura Vida days and some new ones to pair with dishes created for the night. The atmosphere will be complete with dj Randall Ruiz spinning Latin Beats.

As with all the Throwback Thursday events, Sweet Auburn will donate 10 percent of the evening’s food sales to The Giving Kitchen, our local non-profit that gives emergency assistance grants to Atlanta area restaurant workers who are facing unanticipated hardship. The Giving Kitchen and Sweet Auburn have a treat in store too; they are donating two seats to the dinner. So keep your eyes peeled for announcements via their social media accounts (@sweetauburnbbq and @givekitchen).

Reservations are encouraged via email Kate at sweetauburnbbq.com or by calling 678-515-3550.
656 North highland Ave. Virginia Highlands. sweetauburnbbq.com.